Sheila Shine is available in some hardware stores; WD-40 is widely available. Some people have reported that using baking soda, lemon oil, olive oil, vinegar, or club soda can be effective for cleaning light soil on all stainless steel surfaces. Do not use steel wool or wire brushes to scrub your side burner. For light soil, use a damp sponge or cloth. For heavier stains, use a Scotch-Brite scrubber or similar product. Clean1. Thoroughly clean stains, food, and grime using a sponge or damp cloth

Make sure the valve orifice is free of any debris, • dust or grease. If there is no spark at all, replace the electrode or • igniter wire. Note: Turn off the gas at the source while troubleshooting. Problem: Obstruction in the gas line Solution: Remove the fuel line from side burner. (Do not smoke or perform any maintenance in the vicinity of an open flame.) Open the gas valve for one second to blow out any debris. Close off the gas valve and reconnect the fuel line securely. Problem: Yellow Fla

Never put combustible material such as paper, cloth, or flammable • liquids on your side burner at any time. Do not use the side burner to store flammable materials. Lighting the Side Burner Each time you light the side burner, check the following: Inspect the hose before using the side burner. If there is excessive • abrasion or wear, or if the hose is cut, it must be replaced prior to using the side burner. If you need a replacement hose, contact your Cal Flame dealer. Ensure the area around t

Natural Gas Requirements The installation of this appliance must conform with local codes or, in the absence of local codes, to the national fuel gas code, ANSI Z223.1a-1998. Installation in Canada must be in accordance with the standard CAN/CGA-B149.2, Propane Installation Code. A licensed contractor or local gas company representative must perform all natural gas connections. Ensure that the service supplying the side burner is fitted with a shut off valve conveniently positioned near the side

The grates should also be thoroughly cleaned in the same manner. Operation Do not use grill for oth• er than intended use. Never use the grill if the drip pan is not properly installed. Drip • pan should be pushed all the way to the rack located just under the grill. Fire can result from an improperly installed drip pan. Keep all electrical supply cords away from the heated areas of the • grill. Never leave the grill unattended when in use.• Do not use water on grease fires.• Never allow clothin

and mix well. Apply a small amount of 4. the next tint colors, one at a time to the epoxy resin and mix well. Compare color of mixed 5. epoxy resin with the color of the counter top. If the colors do not 6. match, add small amounts of tint color (one at a time) and mix until the resin mixture matches the color of the granite top. Add a small amount of 7. hardener to the matching resin mixture and mix well. Quickly fill one portion of the seam line with the epoxy mixture. 8. Remove the excess epo

7 Natural Gas . 9 Installing Side Burner with a Grill . 10 Using Your Side Burner Lighting the Side Burner 12 Basic Side Burner Operation 14 Cleaning and Maintenance Stainless Steel Care and Cleaning . 15 Covering Your Side Burner . 18 Appendix Troubleshooting . 19 Converting Side Burner from LP to NG 21 2009 Warranty 22 Save these instructions! California Proposition 65 Warning: Chemicals known to the State of California to cause cancer, birth defects or other reproductive harm are found in and

Troubleshooting Guide in the back of this manual. DANGER What To Do If You Smell Gas Shut off gas to the appliance.• Extinguish any open flame.• Open lid.• If odor continues, keep away from the appliance and immediately • call your gas supplier or your fire department. Cleaning and Maintenance Clean internal parts of the grill regularly as determined by the amount of use and foods cooked. The entire grill should be cleaned at least once a year. In addition, keep the area around your grill clear

We recommend you wash your entire grill with soap and water prior to lighting it for the first time. Oils are used during the manufacturing process and some residual oil may still be on the stainless steel parts of your grill. Washing will reduce the possibility of discoloration. We also recommend you keep your grill covered when not in use. This will minimize the amount of dust and dirt that accumulates on your grill and extend the life of your grill. Remember to use your grill safely by follow

Problem: Burner tube is misaligned over the orifice Solution: Reposition the burner tube so that it is properly seated over the orifice. Problem: Obstruction in the gas line Solution: Remove the fuel line from grill. (Do not smoke or perform any maintenance in the vicinity of an open flame.) Open the gas valve for one second to blow out any debris. Close off the gas valve and reconnect the fuel line securely. Problem: Yellow Flame Solution: Once the entire burner is operating, check the flame co