3. Remove knob. 4. Hold the valve shaft with a pair of pliers and insert a thin, flat tipped screwdriver into the shaft. While viewing the burner, adjust to a minimum stable flame. 5. WARNING! Look for stability in the low flame setting. A too small burner flame may go out or be extinguished easily. Unburned gas can then escape creating a hazardous condition. NOTE: It is normal to hear a popping sound when the burners are first turned OFF. BEZEL VALVE STEM INSTALLATION OF YOUR DYNASTY GRILL (con

Lower the burner on to the support rail making sure it is level and does not rock. 10. Replace the briquette tray and briquettes, again making sure the tray is level and stable. 11. Replace the grill racks. 12. Light all burners and check for flame characteristics as described on Adjustments and Efficiency section on page 12. WARNING: Never spray aerosol cleaners onto or around a hot grill; The aerosol propellant or cleaner may ignite or explode causing serious injury. 35 Cleaning the Heat Defle

Fresh Bratwurst Italian or Polish Sausages Parboil for 8-10 minutes. Grill on MEDIUM/HIGH, uncovered, for 8-10 minutes. Turning frequently. VEGETABLES (Make sure the grill grates are clean.) Grill the following on MEDIUM/HIGH uncovered brush with olive or vegetable oil before grilling. Season as desired. Asparagus Spears 5- 7 minutes, roll every 1-2 minutes until slightly browned Bell Peppers Quarters 10- 15 minutes, turn several times Eggplant Slices 4- 6 minutes per side until golden brown Por

Safety SAVE THIS MANUAL FOR FUTURE REFERENCE 5 installation installation INSTALLATION OF YOUR DYNASTY GRILL Safe and satisfactory operation of your Dynasty grill depends qualified installers and service technicians. This is upon its proper installation. The installation, adjustments and necessary to insure proper operation and also to prevent service of your Dynasty grill must be performed only by accidents. Location When determining a suitable location take into account concerns such as exposur

4-5 Spiders and Other Insects Warning .......... 17 Before Using your Grill............................... 17 STEPS TO FOLLOW Consumer Information ................................. 3 Model and Serial Number Location .............. 3 Complete and Return Warranty Card .......... 3 Warranty......................................Back Cover INSTALLLATION Location ....................................................... 6 Built-in Installation ........................................ 6 Built-in Designs

Wood Type Characteristics and Use Alder A medium, tart smoke taste. Superb on salmon and other fish, chicken or game. Maple Sweet, hearty smoke flavor. Best with fish, jerky or bacon. Apple A light, sweet flavor. Superb with poultry, ham or sausages. Hickory Heavy smoke flavor. Best with beef, pork or game. Mesquite A light smoke flavor. Best with fish, poultry or beefs. Oak Heavy smoke flavor. Best with beef, lamb or pork. Pecan A rich, sweet, versatile flavor. Can be used with anything. Grapev