If the control panel assembly (21) is not properly placed in its position, the control panel assembly will not operate. 8. Dry all parts thoroughly after cleaning before using the deep fryer. Cleaning filters NOTE: Clean the filters (22), (23) every 3 months or after every 12 uses. 1. Open the filter cover (24) and remove filters (22), (23). 2. Clean the filters (22), (23) in hot soapy water, Rinse and dry. 3. Clean the inside of the filter cover (24) with damp soapy sponge. Rinse and dry

Fryer must be installed level. A flexible connector must be installed and secured to the building structure. NOT FACTORY SUPPLIED CAPACITY SHORTENING/OIL: 62 lb (28 kg) maximum ELECTRICAL VOLTAGE PHASE CYCLE/HZ AMPS kW 208-220 (ETL) 3 60 47 17.93 at 208 3 60 45 16.2 at 220 3 60 47.6 18.2 240 (etl) 3 60 43.1 17.93 380-415 at 380 3 50 20.4 15.4 at 415 3 50 25.4 18.3 440-480 (etl) at 440 3 60 40.8 31 at 480 3 60 44.4 37 No cord and plug CLEARANCE REQUIREMENTS_ ba

ReSef Valve 1 HYDRAULIC JACK ASSEMBLY PARTS LIST - HYDRAULIC JACK ASSEMBLY Item No. Part No. Description Qty. 1 SK50605 Mounting Pin, Top Jack 1 2 SK00315 Cap, Jack 1 3 FA30006 Washer 1 4-15 SK00208 Hydraulic Jack Assembly 1 4 SK50578 Piston Rod 1 5 FA20026 Hex Nut, 1/4-20 2 6 FA32008 Lockwasher, 1/4 2 7 SK50575 Cylinder Top 1 8 SK5G596 Wiper Scraper Seal 1 9 SK50711 Spring 1 10 SK50579 Tie Rod 2 11 SK50576 Cylinder 1 12 SK50574 Cylinder Piston 1 13 SK50595 Wiper Seal 3 14 SK50

Electric Fryer Operation & Care Manual • 2 Delivery 1 Unpacking 1 Safety Procedures and Precautions 2 Installation Dimension Drawings, weights & capacities 3-4 Installation Requirements 5-10 Clearance Requirements 5 Site Installation & Leveling 6 Ventilation 7 Restraint Requirements - Mobile Equipment 8 Electrical Requirements 9 Electrical Installation 10 Operating Instructions Oil/Shortening Requirements 11 Controls Behind Access Panel 12 Boil-Out Instructions 13-14 Start-Up & General Operation

Fill out all carrier claims forms and have the examining carrier sign and date each form. CLEARANCE REQUIREMENTS/ DRAIN LOCATIONS This unit must be installed in accordance with the clearances shown on the rating label which is adhered to the unit. FOR YOUR SAFETY. Keep the appliance area free and clear of combustible materials. VENTILATION These units must be installed under an adequate ventilation system. INSTALLATION KEEP THE APPLIANCE AREA FREE AND CLEAR OF COMBUSTIBLE MATERIALS. 1. Carefully

1. Squeeze the two ends of the handle together. 2. Slot the ends of the handle in to the basket. 3. Lower the handle so that it slots over the frame of the basket. Cooking 1. Connect the appliance to the mains power supply. 2. Set the thermostat to the desired temperature. The amber power indicator light turns On. 3. The appliance begins to heat the oil. 4. Once the oil is at the set temperature lower the food into the oil using the basket supplied. 5. Remove the basket from the oil once the foo

At the same time, the electronic spark generator in the module produces a spark pulse output of over 10,000 volts. The voltage generates a spark at the igniter-sensor that lights the pilot. If the pilot does not light, or if the pilot flame current is not at least 1.0 .A and steady, the Belshaw Bros., Inc. • 1750 22nd Ave. S. • Seattle, WA 98144 • Phone 206-322-5474 • Fax 206-322-5425 718LCG, 724CG, and 734CG Gas Fryers MN-1141EN module will not energize the second main valve, and the main burne

Next, ensure the ignition wire is connected properly at both ends and examine it for obvious signs of damage. Again, if damage is due to excessive heat in the fryer, that problem must also be corrected. DANGER MAKE SURE YOU ARE HOLDING THE INSULATED HANDLE OF THE SCREWDRIVER AND NOT THE BLADE. THE SPARKING CHARGE IS APPROXIMATELY 25,000 VOLTS. Check for proper operation by disconnecting the wire from the ignitor, inserting the tip of a screwdriver into the terminal, and holding it near the frame