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Istruzioni per l'uso Zanussi, Modello 240207

Produttore : Zanussi
File Size : 188.33 kb
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Lingua di insegnamento: en

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Facilità d'uso


The range consists of five 10 grid 2/1 GN models, two electric and three gas, ideal for all types of traditional oven cooking, roast meat, cakes, pizzas, fish, vegetables, grilled food, "au gratin" cooking and the reconditioning of chilled and frozen food. 240202 + base FCF-10 2/1 FORCED AIR CONVECTION OVENS ZANUSSI P R O F E S S I O N A L FUNCTIONAL AND CONSTRUCTION FEATURES • The Flow Channel ventilation system guarantees uniform cooking of food by optimizing the flow of air and diffusion of heat throughout the oven chamber, it also means that it is possible to cook different foods at the same time without transfer of smell or flavour. • Main structure in stainless steel, with seamless joints in the oven cavity; the double glazed door is made from tempered glass and gives an excellent view of the cooking load and a door opening safety device. The oven chamber has rounded corners and no joins for ease of cleaning. • The optimised relationship between installed power, output and speed of cooking means that excellent results can be achieved in terms of economy of use as well as the production in a short amount of time of a high quantity of food. • The heating system in the gas models consist of atmospheric burners for grilling effect; safety is guaranteed by flame failure device; main burner ignition by pilot light; piezoelectric ignition of the pilot light. The heating system in electric models consists of "Incoloy" armoured elements positioned on the convector unit. TECHNICAL DATA CHARACTERISTICS MODELS FCF102G 240202 FCF102GMS 240224 FCF102E 240207 FCF102ENS 240228 FCF102GT 240262 Power supply Gas Gas Electric Electric Gas Functional level Basic; Manual Basic; Manual Basic; Manual Basic; Manual Basic; Manual Type of grids 2/1Gastronorm 2/1Gastronorm 2/1Gastronorm 2/1Gastronorm 2/1Gastronorm Shelf capacity 10 10 10 10 10 Cooking cycles - °C air-convection 300 300 300 300 300 Convection • • • • l External dimensions - mm WxDxH 890, 1215,970 890, 1215,970 890, 1215,970 890, 1215,970 890, 1215,970 Internal dimensions - mm width 590 590 590 590 590 depth 760 760 760 760 760 height 680 680 680 680 680Power - kW electric 0.5 0.5 24.5 24.5 0.5 cooking chamber 25 25 24 24 25 gas 25 25 25Net weight - kg. 154 154 147 147 154Supply voltage 220/230 V, 1N, 50 220/230 V, 1N, 60 400 V, 3N, 50 400 V, 3N, 60 220/230 V, 1N, 50 Town Gas • INCLUDED ACCESSORIES 60 MM PITCH SIDE HANGERS FOR 10X2/1 OVEN 1 1 1 1 1 FORCED AIR CONVECTION OVENS FCF-10 2/1 • Main switch/Cooking mode selector which can be used to set: ON/OFF, convection without humidification and convection with humidification (choice of 5 different humidity levels). Rapid cooling of the oven by air with the door open. • Presence of a thermometer for a quick check of the temperature inside the cooking chamber. • Gas models are supplied for use with natural gas, with LPG conversion jets supplied as standard. • Side lighting system using normal bulbs; press-button door opening and closing system. • Electromec...

Questo manuale è adatto anche per i modelli :
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Forni elettrici - 240224 (188.33 kb)
Forni elettrici - 240202 (188.33 kb)

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