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Facilità d'uso
selected it is possible to turn ON the oven only after having deactivated the Childlock. Using The Timer (Minute Minder) to 600 minutes (10 hours). To set the timer: – Select “bELL” on the clock/programmer display by using the key “ the central display, touch “ ” and “ ” keys and set the time in minutes. – To reset the time touch the “ ” or “ ” key. – To check the countdown select “bELL” on the clock/programmer display by using the key “ time is indicated (for a few seconds) in minutes. – When the time is up, the timer will beep. Touch any key (except the “ NOTE: can also be set in the stand-by mode (OFF). 16 Using the Lower Main Oven Selecting the Cooking Functions Oven Cooking Function When selection a cooking function the relative programme number and the symbol are activated. Set Oven Function Key Decreasing Fig. 8 Set Oven Function Key Increasing Setting Setting Clock/ Programmer Display Functions Display 17 17 Using the Lower Main Oven Selecting the Temperature Cooking Temperature All cooking functions start to operate with a pre-set temperature which can be modified, at any time, by touching the relative “+” and “–” keys positioned below the temperature display. Childlock Symbol When the symbol is permanently lit the Childlock option is activated. Set Oven Temperature Key Decreasing Set Oven Temperature Key Increasing “Celsius Degrees” Symbol The symbol is lit when the temperature is displayed. Temperature above 200 °C Temperature between 150 and 200 °C Temperature between 100 and 150 °C Temperature between 50 and 100 °C Temperature less than 50 °C Residual Heat Indicators When a cooking function is switched off or the oven is switched off ("stand-by" mode), these indicate that the oven cavity is still hot. Time remaining > 75% Time remaining between 50 and 75% Time remaining between 25 and 50% Time remaining < 25% Pre-heating completed Pre-heating Indicators When the oven is operating a cooking function these indicate the time remaining (%) for completing the pre-heating. Fig. 9 18 18 Using the Lower Main Oven Cooking Functions Turn on the oven as indicated in the “TURNING THE OVEN ON AND OFF” chapter. Select the oven function and temperature as indicated in the previous pages. IMPORTANT: the cooking function and temperature can be modified at any time during the normal, semi-automatic or automatic cooking. Please remember to set the Childlock option in the presence of children. Oven Lamp When the oven is turned ON the oven light comes on and the relative symbol is lit in the functions display. The clock/programmer display reads the time of the day and alternates with “Pr01”. The oven light remains on in all cooking modes. The lamp is automatically switched off about three minutes after competing the pre-heating time. During automatic cooking, the lamp is switched off before the oven starts to operate. By pressing any key (not “ ”) the lamp is lit for about one minute. Oven light automatic swich off. It is possible to deactivate/activate this option (only when the oven is in the “stand-by” OFF mode): – select “bulb” on the clock/programmer display by using the key “ ”; – touch “ ” or “ ” key to select “on” (for automatic switch off) or “off” (for oven lamp always on). Automatic switch off “bulb ON” has been set by the factory and this option is automatically activated after a power failure. Traditional Convection Cooking The upper and lower heating elements are switched on. The heat is diffused by natural convection and the temperature must be set between 50 and 250°C. The pre-heating temperature is set at 200°C. To change the temperature, follow the instructions in the “SELECTING THE TEMPERATURE” chapter. Recommended for: For foods which require the same cooking temperature both internally and externally, i.e. roasts, spare ribs, meringue, etc. 1919 Fan Lower Heat The lower heating element and the fan motor are switched on. The heat coming from the bottom is diffused by forced convection and the temperature must be set between 50 and 250°C. The pre-heating temperature is set at 190°C. To change the temperature, follow the instructions in the “SELECTING THE TEMPERATURE” chapter. Recommended for: This mode is particularly suitable to complete cooking of dishes that require higher temperature at the bottom. Grilling The infrared heating element is switched on. The heat is diffused by radiation. Use with the oven door closed and the temperature between 50 and 225°C maximum. The pre-heating temperature is set at 225°C. To change the temperature, follow the instructions in the “SELECTING THE TEMPERATURE” chapter. Recommended for: Intense grilling action for browning, crisping, “au gratin”, toasting, etc. For correct use see the “USE OF THE GRILL AND TURBO GRILL” chapter. The external parts of the oven become hot during operation. Keep children well out of reach. Turbo Grill In this position the upper heating element and the grill element are switched on simultaneously. Heat is radiated over the entire su...
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