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Facilità d'uso
The handle is automatically slightly turned leftwards. This movement guarantees proper filter holder performance. • (Fig.31) - Place a cup under the filter holder. Preheat the filter holder and the cup by pressing the coffee button (4). Water will flow out of the filter holder (this operation is only necessary for the first coff ee). • When the cup is adequately filled, press the brew button (4) again. • (Fig.32) - Remove the filter holder from the machine by turning it from right to left and pour out any water left. 23COFFEE BREWING 23COFFEE BREWING • As the machine is fitted with the special "Crema" filter holder (18), there is no need to change the filter when making one or two coffees. • (Fig.29) - By means of the filter holder, obtain an adequate quantity of ground coffee (section 5.1) to prepare one or two coffees. • Clean the filter holder rim from any coffee residues. • (Fig.30) - Insert the "Crema" filter holder (18) into the brew unit (7) from the bottom and turn it from left to right until it perfectly locks into place, as previously described. • (Fig.31) - Take 1 or 2 preheated cups and place them under the filter holder. Make sure that they are correctly placed under the coffee brewing nozzles. • Press the brew button. Wait until the cups are adequately fi lled. • Press the brew button again to stop coffee brewing. • (Fig.32) - Wait a few seconds after brewing, then remove the filter holder and empty the remaining coffee grounds out. Cleaning note: Keep the filter of the "Crema" filter holder clean by removing it from its seat and washing it with drinking water. 6.2 Using the Brass Filter Holder • Insert the filter (22 or 21, for 1 or 2 cups according to the number of coffees you wish to prepare) into the brass filter holder (23). • (Fig.30) - Insert the brass filter holder into the brew unit (7) from the bottom and turn it from left to right until it locks into place. • (Fig.31) - Place a cup under the filter holder. • Preheat the filter holder and the cup by pressing the coffee button (4). Water will flow out of the filter holder (this operation is only necessary for the first coff ee). • When the cup is adequately filled, press the brew button (4) again. • (Fig.32) - Remove the filter holder from the machine by turning it from right to left. • (Fig.29) - By means of the filter holder, obtain one or two doses of ground coffee (section 5.1) according to the previously mounted filter. • Tamp the coffee using the lower part of the measuring scoop (20) and clean the filter holder rim from any coffee residues. • (Fig.30) - Insert the brass filter holder (23) into the brew unit (7) from the bottom and turn it from left to right until it perfectly locks into place. • (Fig.31) - Take 1 or 2 preheated cups and place them under the filter holder. Make sure that they are correctly placed under the coffee brewing nozzles. • Press the brew button. Wait until the cups are adequately fi lled. • Press the brew button again to stop coffee brewing. • (Fig.32) - At the end of the operation remove the filter holder and empty the remaining coffee grounds out. Cleaning note: Keep the filter of the filter holder clean by removing it from its seat and washing it with drinking water. 7 TIPS FOR CHOOSING COFFEE As a general rule, any type of coffee available on the market can be used. However, coffee is a natural product and its flavour changes according to its origin and blend; it is therefore a good idea to try different types of coffee in order to find the most suited to your personal taste. For optimal results, we recommend using espresso machine blends. As a rule, coffee should always come out of the filter holder regularly and without dripping. The speed of coffee brewing can be modified by slightly changing the amount of coffee in the filter, the degree of grind and/ or how the coffee is tamped in the filter. BEFORE PERFORMING ANY OPERATIONS RELATED TO HOT WATER/STEAM DISPENSING, MAKE SURE THAT THE STEAM WAND (PANNARELLO) IS DIRECTED OVER THE WATER RECOVERY TRAY. 24DISPENSING HOT WATER - DISPENSING STEAM - CLEANING 24DISPENSING HOT WATER - DISPENSING STEAM - CLEANING 8 DISPENSING HOT WATER Danger of scalding! Dispensing may be preceded by small jets of hot water. The steam wand may reach high temperatures: Never touch it with bare hands. • If the machine is off, switch it on by means of the power button (3). The light (16) will turn on. • Wait until the light (17) comes on. • (Fig.33) - Place a cup or a tea glass under the steam wand (Pannarello). • Open the "hot water/steam" knob (6) by turning it counterclockwise and press the brew button (4) to let the desired quantity of water flow out. • Press the brew button (4) again and close the knob (6) by turning it clockwise in order to stop hot water dispensing. 9 STEAM / CAPPUCCINO Danger of scalding! Dispensing may be preceded by small jets of hot water. The steam wand may reach high temperatures: Never touch it with bare hands. Warning! Never brew coffee when th...
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