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Facilità d'uso
Cooking oil Risk of fire! Never use the microwave to heat cooking oil on its own. Causes of damage Caution! ¦ Baking tray, greaseproof paper, aluminium foil or ovenware on the cooking compartment floor: Do not place baking trays or ovenware on the cooking compartment floor. Do not line the cooking compartment floor with aluminium foil. This will cause heat accumulation. The baking and roasting times will no longer be correct and the enamel will be damaged. ¦ Foil containers: Do not use foil containers in the appliance. They damage the appliance by producing sparks. ¦ Water in the hot cooking compartment: Never pour water into the hot cooking compartment. This will cause steam. The temperature change can cause damage to the enamel. ¦ Moist food: Do not store moist food in the closed cooking compartment for long periods. This will damage the enamel. Do not use the appliance to store food. This can lead to corrosion. ¦ Fruit juice: When cooking very moist fruit flans, do not fill the universal pan too generously. Fruit juice which runs out of the universal pan leaves behind stains which cannot be removed. ¦ Cooling with the appliance door open: Only leave the cooking compartment to cool with the door closed. Do not trap anything in the appliance door. Even if the door is only slightly ajar, the fronts of adjacent units may be damaged over time. ¦ Heavily soiled seal: If the seal is very dirty, the appliance door will no longer close properly during operation. The fronts of adjacent units could be damaged. Always keep the seal clean. ¦ Using the appliance door for standing on or placing objects on: Do not stand or place anything on the open appliance door. Do not place ovenware or accessories on the appliance door. ¦ Transporting the appliance: Do not carry or hold the appliance by the door handle. The door handle cannot support the weight of the appliance and could break. ¦ Operating the microwave without food: The microwave must only be switched on when there is food in the cooking compartment. The appliance may be overloaded if it is switched on without any food inside. An exception to this rule is for short-term testing of ovenware (see notes on ovenware). ¦ Microwave popcorn: Never set the microwave power too high. Use a power setting no higher than 600 watts. Always place the popcorn bag on a glass plate. The disc may jump if overloaded. Your new appliance Use this section to familiarise yourself with your new appliance. The control panel and the individual operating controls are explained. You will find information on the cooking compartment and the accessories. Control panel Here, you will see an overview of the control panel. All of the Depending on the appliance model, there may be differences in symbols never appear in the display at the same time. the particular details. Buttons Sensors are located under the individual buttons. They respond when you touch them gently with your finger. Symbol Button function # Switches the appliance on and off . Selects microwave ‚ Selects types of heating for the oven @ Activates/ deactivates the childproof lock t Selects automatic self-cleaning = Selects automatic programmes [ Selects the temperature or grill setting 0 Selects the time settings @ Press briefly = starts/pauses operation Press and hold = cancels operation A Selects the weight for the automatic programmes d Switches on rapid heating ± Press briefly = calls up current heating temperature Press and hold = opens and closes the Basic settings menu Rotary selector The rotary selector is used to alter the default values and set values. The rotary selector is retractable. Press on the rotary selector to lock it in or out. Temperature indicator The temperature indicator bars show the heating phases or residual heat in the cooking compartment. Heat- up phases After the oven starts, the temperature is enclosed in a circle. Inside the circle, the heating temperature is displayed using bars. The temperature has been reached once the inside of the circle is completely filled with bars. When making settings, you can use the ± button to check the current temperature in the cooking compartment. Due to thermal inertia, the temperature displayed may differ slightly from the actual temperature in the cooking compartment. Residual heat The temperature indicator shows the residual heat in the cooking compartment when the appliance is switched off. If all the bars are filled, the temperature in the cooking compartment is approximately 300 °C. Once the temperature has dropped to approximately 60 ° C, the display goes out. Cooking compartment Your appliance has a cooling fan. Cooling fan The cooling fan switches on and off as required. The hot air escapes above the door. Caution! do not cover the ventilation slots. Otherwise the oven will overheat. Notes ¦ The cooling fan continues to run for a certain time after operation. ¦ The appliance remains cool during microwave operation. The cooling fan will still switch on. ...
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