valutazioni - 3, GPA: 4
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Facilità d'uso
CONSUMER / USER: This instruction manual contains important information necessary for the proper assembly and safe use of the appliance. Read and follow all warnings and instructions before assembling and using the appliance. Follow all warnings and instructions when using the appliance. Keep this manual for future reference. DANGER DANGER If you smell gas: 1. Never operate this appliance unattended. 1. Shut off gas to the appliance. 2. Never operate this appliance within 10 feet (3.05m) of any other gas cylinder. 2. Extinguish any open flame. 3. Never operate this appliance within 25 3. Open door. feet (7.5m) of any flammable liquid. 4. If odor continues, keep away from the appliance and immediately call your fire department. Failure to follow these instructions could result in fire, explosion or burn hazard, which could cause propery damage, personal injury or death. AZ002047 1/08 Rev. 4 READ ALL INSTRUCTIONS AND WARNINGS! YOUR SAFETY IS VERY IMPORTANT - FAILURE TO FOLLOW PROPER PROCEDURES AND SAFEGUARDS MAY RESULT IN SERIOUS PERSONAL INJURY OR PROPERTY DAMAGE. WARNING DO NOT use this smoker in a manner other than its intended purpose. It is not intended for commercial use. It is NOT intended to be installed or used in or on a recreational vehicle and/or boats. The smoker is not to be used as a heater. Keep a fire extinguisher accessible at all times. The use of alcohol, prescription or nonprescription drugs may impair the user’s ability to properly assemble or safely operate the smoker. This smoker is for outdoor use only, in a well-ventilated area. DO NOT operate the smoker indoors, in a garage, or in any other enclosed area or under overhead construction. Use caution when assembling and operating the smoker to avoid cuts and scrapes from rough or sharp edges. Use caution when lifting and moving the smoker to avoid strains or back injury. 2 people are recommended to lift or move the smoker. DO NOT move the smoker while it is in use. DO NOT operate the smoker near or under flammable or combustible materials such as decks, porches, or carports. A minimum clearance of 36 inches (92 cm) is recommended. DO NOT operate the smoker under overhead construction. Operate the smoker only on stable, level, non-flammable surface such as asphalt, concrete or solid ground. DO NOT operate the smoker on flammable material such as carpet or a wood deck. DO NOT store the smoker near gasoline or other combustible liquids or where combustible vapors may be present. DO NOT store or operate this smoker in an area accessible to children or pets. Store the smoker in a dry, protected location. DO NOT leave the smoker unattended while in use. Operate the smoker with close supervision. DO NOT allow anyone to conduct activities around the smoker during or following use until it has cooled. It is hot during operation and remains hot for a period of time following use. DO NOT leave hot ashes unattended until the smoker cools completely. DO NOT move the smoker while it is in use. Allow the smoker to cool completely before moving or storing. This smoker becomes extremely hot - allow the smoker to cool completely before handling. If you must handle the smoker while it is hot, ALWAYS wear protective oven mitts or heat resistant gloves when handling the smoker or the components. NEVER use gasoline or other highly volatile fluids as a starter. They can explode. The water bowl and wood chip box should not be moved while the smoker is operating or until the smoker has cooled sufficiently. These contain hot ashes and liquids that my cause serious injury. If you must move these components, ALWAYS wear protective oven mitts or heat resistant gloves. Dispose of cold ashes by wrapping them in heavy duty aluminum foil and putting them in a noncombustible container. Be sure there are not other combustible materials in or near the container. If you must dispose of the ashes in less time than it takes for them to completely cool, remove the ashes from the smoker, keeping them in heavy duty foil, and soak them completely with water before disposing of them in a noncombustible container. DO NOT obstruct the flow of combustion air and/or ventilation air for the smoker. Continued... 2 WARNING Use caution when operating the door of the smoker while in operation. Keep hands, face and body safe from hot steam or flare-ups. Protect your nose and mouth from smoker inhalation. DO NOT wear loose clothing while operating the smoker. Tie back long hair while operating the smoker. ALWAYS wear fully-covering shoes while operating the smoker. Allow the smoker and its components to cool completely before conducting any routine cleaning or maintenance. NEVER use glassware, plastic or ceramic cookware on or in your smoker. NEVER operate the smoker without water in the water bowl. NEVER allow the water to completely evaporate. Check the water level at least every 2 hours. A sizzling sound may indicate a low water level. Follow instructions in this manual for adding water...