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Never use water to extinguish oil or fat fires. The Main Parts of your Cooker (EW73/76) WARNINGS: DO NOT TOUCH THE OVEN DOORS WHEN THE OVEN IS IN USE AS THESE AREAS CAN BECOME HOT. Top Oven – Dual Grill and Conventional Cooking. Fittings supplied: One oven shelf. Grill pan with grid and handle. Catalytic side liners. Main Oven – Fan Cooking Fittings supplied: Two oven shelves. Catalytic sides and back. Removable inner glass door NOTE: To keep the controls cool when the appliance is used, a gentle flow of air may be blown from beneath the control panel. If the appliance is still warm, this cooling fan may run on or restart itself when all controls have been turned off. This is normal and is not a fault. The fan will stop once the appliance has cooled. Control Panel and Timer Hob with Four Ceramic Cooking Zones Adjustable feet front Adjustable wheels at rear Drop Down Top Oven Door Rating plate NOTE: Children should not be allowed to play with the appliance or tamper with the controls. The Main Parts of your Cooker (EW83/86) WARNINGS: DO NOT TOUCH THE OVEN DOORS WHEN THE OVEN IS IN USE AS THESE AREAS CAN BECOME HOT. Dual Circuit Solarglo Cooking Ceramic Hob with Two Zone Solarglo Cooking Zones Adjustable feet front Adjustable wheels at rearRating plate Drop Down Top Oven Door Control Panel and Timer Top Oven Halogen Solarglo Plus – Dual Grill and Conventional Cooking. Fittings supplied: One oven shelf. Grill pan with grid and handle. Catalytic side liners. Main Oven – Fan Cooking Fittings supplied: Two oven shelves. Meat pan. Catalytic sides and back panels. Removable Inner Glass panel NOTE: To keep the controls cool when the appliance is used, a gentle flow of air may be blown from beneath the control panel. If the appliance is still warm, this cooling fan may run on or restart itself when all controls have been turned off. This is normal and is not a fault. The fan will stop once the appliance has cooled. NOTE: Children should not be allowed to play with the appliance or tamper with the controls. The cooking systems in your Cooker Your new cooker is equipped with three different cooking systems: 1. Conventional Heating (Top Oven) -with upper and lower heat. This system is particularly suitable for roasting and baking on one shelf only. 2. Variable Grilling (Top Oven) - the oven can also be used for conventional grilling with a full or half width fully controllable grill. Note: The Top Oven door should be open when grilling. 3. Fan Cooking (Main Oven) - the fan oven operates by constantly blowing heated air, from an element wrapped around the fan, into the oven. This gives improved efficiency and, in general, enables the use of lower temperatures for cooking. It also means that there is less need to be particular about shelf positions and that you can bake at more than one level simultaneously (Batch Baking). Temperature Conversion Chart Gas Mark .F Main Conventional Oven Main Fan Oven 1/2 250 120 100 1 275 140 120 2 300 150 130 3 325 160 140 4 350 180 160 5 375 190 170 6 400 200 180 7 425 220 200 8 450 – 210 9 475 – 220 Temperatures Condensation The recommended temperatures given are for conventional and fan ovens. When using a fan oven it will be necessary to reduce the cooking time by 10 minutes per hour and lower the temperature by up to 20.C. Also, in the majority of cases, it is not necessary to pre-heat the oven. However, pre-heating is recommended when cooking items such as Yorkshire puddings, whisked sponges and bread. Your experience with the cooker will enable you to select the cooking time and temperature best suited for your recipe. Condensation may become evident on the inner door and water may drip through the vent. This is normal when heat and moisture are present and may be a result of any of the following: 1. Kitchen temperature and ventilation. 2. The moisture content of the food eg. meat, roast potatoes, Yorkshire pudding, roasting meat, etc. 3. The quantity of the food being cooked at any one time. The controls Switch on the electricity supply to the cooker at the Cooker Control Unit. Top Oven Neon Main Oven Neon Hob Controls Top Timer Main Grill Hob Controls (EW83/86 only) Hob Controls (EW73/76 only) Left Rear Control (EW83/86 only) Oven Oven Control Control Control As each control knob is turned clockwise, numbers from 1 - 6 on the control knob increase. Setting 6 is the highest/hottest and gives 100% power. Setting 1 is the lowest/coolest and gives about 7% power. Variable power is obtainable on each of the heating areas by selecting any number between 1 & 6. As each control knob is turned clockwise, numbers from 6 - 1 on the control knob decrease. Setting 6 is the highest/hottest. Setting 1 is the lowest/coolest. These are 6 fixed positions for cooking. This is to control a dual circuit plate with two elements. By turning the knob clockwise the whole hotplate is switched on, numbers 1-4 on the control knob, 4 is the highest setting. With the knob turned anti-clockwise, only the inner...

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