Chicken, fish, and vegetables cook to perfection fast. Helps tenderize leaner cuts of meat. 0 Strong, heavy gauge aluminum for quick, even heating, long-life and easy cleaning. Q_4-Quart Aluminum Pressure Cooker 4-quart liquid capacity (3.8 liters) STOCK NO. 01241 6-Quart Aluminum Pressure Cooker 6-quart liquid capacity (5.7 liters) STOCK NO. 01264 8-Quart Aluminum Pressure Cooker 8-quart liquid capacity (7.6 liters) STOCK NO. 01282 Cover lock indicator shows at a glance when there’s pres

Minute Minder Cook Period End Time Manual AU TO Minute Minder Cook Period End Time Manual KNOW YOUR TIMER Minute Minder Cook Period End Time Manual AU TO Minute Minder Cook Period End Time Manual KNOW YOUR TIMER TIMER FUNCTION BUTTONS Minute Minder Here you can set a time period of up to 23 hours 59 minutes, that will count down. Button When it reaches zero, the timer will emit an audible tone. For Example: If you set 20 minutes, the audible tone will occur 20 minutes later. AUTO COOKING PROGRAM

If desired, they can be wiped with a cloth wrung out in hot soapy water followed by a clean damp cloth. OVEN DOOR The inner glass panel can be removed for easy cleaning. Unscrew the two screws securing the glass panel, taking care not to allow the glass to fall. The glass panel can then be washed at the sink. Refit the glass panel according to the instruction on it. Warning: The oven must not be operated with the inner glass panel removed. CARE AND CLEANING COOKER PART AND FINISH CLEANING METHOD

With the Cook Period button still held in set the required Cook Period using the “+” and “–” buttons. Example: 1hr 30 minutes (as shown). Note: Cook Period is the length of time the food requires to cook. Step 5 Release all buttons. The timer display will revert to the time of day with the ‘Auto’ symbol lit & ‘cookpot‘ symbol remaining lit. At the end of the Cook Period the ‘Auto’ symbol will flash and an intermittent audible tone will be heard. The audible tone will continue until cancelled. Th

Step 5 Release all buttons. The timer display will revert to the time of day with the ‘Auto’ symbol lit & ‘cookpot‘ symbol remaining lit. At the end of the Cook Period the ‘Auto’ symbol will flash and an intermittent audible tone will be heard. The audible tone will continue until cancelled. The ‘Auto’ symbol will continue to flash until the timer is returned to Manual operation (see below). Step 6 Press the Manual button. The audible tone will be cancelled and the oven(s) will be returned to Ma

The weight of stuffing should be added to the oven ready weight of the meat / poultry to calculate roasting times. NOTE: Remember to switch off the oven control after cooking is finished. If the door of the oven is left open for long periods of time with the control switch ON, then the grill element will become hot. The correct positioning of food is indicated in the temperature charts. OVEN COOKING CHART - BAKING It is not necessary to pre-heat the fan oven before roasting. Note: Where times ar

g. Potatoes for roasting only require to be brushed with cooking oil or melted fat. h. It is not necessary to baste when roasting in an electric oven and stock or liquid should not be added to the meat pan since this only causes unnecessary soiling, steam and condensation. FROZEN MEAT AND POULTRY Joints of meat and whole birds should be defrosted slowly, preferably in a domestic refrigerator (allowing 5-6 hours per 450g, 1lb), or at room temperature (allowing 2-3 hours per 450g, 1lb). Frozen mea

It also has 9 recipes preprogrammed into the oven, so thanks to the interactive display, once you have done the preparation all you have to do is make one simple selection. To the Installer Before installation fill in the product details on the back cover this book. The information can be found on the rating plate. To the User You must read the instructions prior to installing and using the appliance and then retain them for future reference. CANNON COOKERS Design and power Cannon's attention to

20010 Please Read and Save These Instructions I M P O R TA N T S A F E G UA R D S When using pressure cookers, basic safety precautions should always be followed: 1 Read all instructions. 2 Do not touch hot surfaces. Use handles or knobs. 3 Close supervision is necessary when the pressure cooker is used near children. 4 Do not place the pressure cooker in a heated oven. 5 Extreme caution must be used when moving a pressure cooker containing hot liquids. 6 Do not use pressure cooker for other tha

• Temperatures and baking times are for guidance only, as these will depend on the consistency of pastry, dough or mixture, the amount and the type of bak ing tin. • We recommend using the lower temperature the first time and then if neces sary, for example, if a deeper browning is required, or baking time is too long, selecting a higher temperature. • If you cannot find the settings for a particular recipe, look for the one that is most similar. • If baking cakes on baking trays or in tins on m