valutazioni - 2, GPA: 5
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Facilità d'uso
OPERATION -- Single-item Receipt Print Format - Same as DEPARTMENT ENTRY PLU ENTRY QUANTITY EXTENSION SPLIT PACKAGE PRICING SET MENU ENTRY TEC STORE 1343 PEACH DRIVE PHONE : 87-6437 Open 8:00am to 7:00pm Closed : every Wednesday 19-12-1994 MON #3001 NOTES: 1. If operated inside a sale, it functions just as an D P 14 $2.10 ordinary itemized department or PLU. CASH $ 2 . 1 0 2. When adopting the Drive-through feature together ITEM 1 with the compulsory print feature of the Guest JONES 0108 16:27TM Check Printer, the single-item entry cannot be executed. OTHER INCOME DEPARTMENT ENTRY, OTHER INCOME PLU ENTRY This operation is used to enter items which do not directly become sales for the store, such as lottery, postage, gift wrapping fee, size adjustment fee, utility (payment of electricity and gas), and donation. OPERATION Same as DEPARTMENT ENTRY sequence using the Department Key which is programmed as an OTHER INCOME department. When a PLU is used for this purpose, the PLU must be programmed to link to a department with Other Income status. – 38 – EO1-11113 ORDER ENTRY, PREVIOUS BALANCE ENTRY OPERATION [PB] (for a new order entry) menu item entries Sale Finalization by Media Keys · Timing of a slip insertion into the Guest Check Printer 1) Before depressing the [PB] key [TOTAL] ...to transfer all the balance When selecting the option “Guest Check Print Compulsory for PB or Check Track entry”, the Guest Check Printer begins printing after feeding the preprogrammed line Nos. by depressing the [PB] key. The Guest Check Printer prints data every time one menu item is entered. 2) Between menu item entries and sale finalization ([TOTAL]) When selecting the option “Guest Check Print Compulsory for PB or Check Track entry”, the Guest Check Printer begins printing after feeding the preprogrammed line Nos. by sale finalization including the [TOTAL] key. The Guest Check Printer prints all the data entered. If a guest check slip has not been inserted into the Guest Check Printer, an error results when finalizing a sale or depressing the [TOTAL] key. · Timing of data output to the Remote Kitchen Printer 1) Data Buffering Type The Remote Kitchen Printer prints all the data entered when depressing the [TOTAL] key, the [TXBL TL] key or the media keys. 2) Send on the Fly Type The Remote Kitchen Printer prints data every time one menu item is entered. However, if the transmission to the Remote Kitchen Printer is interrupted due to abnormality of the Remote Kitchen Printer during a menu item entry, the timing control of data output to the Remote Kitchen Printer is changed to that of the data buffering type described above in one sales entry. In the next sales entry, if the abnormality of the Remote Kitchen Printer has been removed, the original control method regains. NOTES: 1. Previous Balance Entry can be executed even when a slip has not been inserted into the Guest Check Printer by a program option. 2. Previous Balance Entry can be canceled. To end the entry, follow the procedure described below. [PB] [ITEM CORR] [AT/TL] (or other media) [ALL VOID] [ITEM CORR] 3. Previous Balance Entry is unavailable when the drive-through option or the check track feature is selected. -- Receipt Print Format -- -- Guest Check - P B + $0.00 Hamb. Steak $7.50T P B + $0.00 Veget. Salad $2.20T Hamb. Steak $7.50T Coffee $2.50T Veget. Salad $2.20T TAX1 $0.73 Coffee $2.50TTAX2 $0.13 TAX1 $0.73CASH $ 1 3 . 0 6 TAX2 $0.13 CASH $1 3 . 0 6ITEM 3 ITEM 3JONES 0021 13:48TM 12-12-94 #111101 1CL0021 1130 13:48TM – 39 – EO1-11113 ADDITIONAL ORDER ENTRY Omissible; NOTE 2 below | Number of Lines to be fed | [GCP LINE#] | Previous Balance | [PB] menu item entries, if any Sale Finalization [TOTAL] ...to transfer all the balance NOTES: 1. Previous Balance Entry can be executed even when a slip has not been inserted into the Guest Check Printer by a program option. 2. When omitting the designation of the number of lines to be fed, lines will be fed with the preprogrammed value. When designating the number of lines to be fed, the specified number of lines to be fed should not exceed the preprogrammed maximum number of lines to be printed. For example, when 10 is input, the program feeds 10 lines and starts printing on the 11th line. 3. As for the timing of a slip insertion into the Guest Check Printer and the timing of data output to the Remote Kitchen Printer, refer to the description on the preceding page. -- Receipt Print Format -Order Entry P B + $0.00 2x 14.50@ Beef Stk Set $29.00T Veget. Salad Corn Soup -- Guest Check - Coffee TAX1 $1.74 TOTAL $ 3 0 . 7 4 P B + $0.00 2X 14.50@ Beef Stk Set $29.00T ITEM 2 Veget. Salad JONES 0022 13:51TM Corn Soup Coffee TAX1 $1.74 TOTAL $30.74 ITEM Additional Order 13 12-19-94 #111101 1CL0021 1130 13:51TM P B + $30.74 2X 2.00@ P B + $30.74 Ice Cream $4.00T 2X 2.00@ CASH $34.74 Ice Cream $4.00T 20 12-19-94 #111101 1CL0021 1130 13:51TM CASH $ 3 4 . 7 4 ITEM 2 JONES 0023 13:56TM – 40 – EO1-11113 ORDER ENTRY, CHECK TRACK ...
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