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Facilità d'uso
. . All signals activated. * ™ † Automatic timer ‹ Switched off. * ‚- SS Automatic shut- off time ™ ‡ Duration of the time program function warning signal ‚ 10 seconds*. . 30 seconds. „ 1 minute. ™ . Power- Management function ‹ = Deactivated. * ‚ = 1,000 W. minimum power. ‚. = 1,500 W. . = 2,000 W. etc. S or S. = hob maximum power. ™ ‹ Return to default settings ‹ Personal settings.* ‚ Return to factory settings. * Factory settings To access the basic settings 4. Then select the required setting using the + and - symbols. The range must be turned off. 1. Switch on the range. 2. Within the following 10 seconds, press and hold the @ symbol for 4 seconds. ™‚ appears on the left side of the screen, and ‹ on the right. 3. Press the @ symbol several times until the indicator for the required function appears. 5. Push the @ symbol again and hold it for longer than 4 seconds. The settings will have been correctly saved. Quit To leave the basic settings, turn off the hob at the main switch. Care and cleaning The advice and warnings contained in this section aim to guide you in cleaning and maintaining the hob, so that it is kept in the best possible condition Hob Cleaning Clean the hob after each use. This prevents food remains left on the surface from burning. Wait until the hob is cold enough before attempting to clean it. Only use cleaning products specifically designed for glass- ceramic hobs. Follow the instructions provided on the packaging. Do not use: ¦ Abrasive products ¦ heavy-duty cleaners, like oven sprays and stain removers ¦ Pads that may scratch ¦ High- pressure or steam cleaners Glass scraper Remove dried-on food remains using a glass scraper. 1. Release the scraper safety catch 2. Use the blade to clean the hob surface Do not attempt to clean the hob surface with the base of the scraper. This could result in scratching. a= Risk of injury! ! The blade is extremely sharp. Risk of cuts. Protect the blade when not in use. Replace the blade immediately when any imperfections are found. Care of the appliance Apply an additive to protect and preserve the hob. Follow the advice and warnings provided with the product. Hob frame In order to avoid damage to the hob frame, follow the indications below: ¦ Use only slightly soapy hot water ¦ Do not use sharp or abrasive products ¦ Do not use a glass scraper Fixing malfunctions Malfunctions are generally caused by minor faults. Before contacting the Technical Assistance Service, make sure you have read the following recommendations and warnings. Indicator Malfunction Measure none The electric power supply has been inter- Use other electrical appliances to check if there has been a power rupted. cut. The appliance has not been correctly con- Make sure that the appliance has been connected correctly. nected following the connection diagram. Electronic system malfunction. If in the above checks, the malfunction is not resolved, contact the Technical Assistance Service. “ flashing The control panel is wet or an object is Dry the control panel area or remove the object. resting on it. “§ + number / Electronic system malfunction. Disconnect the hob from the mains. Wait 30 seconds or so, then con- s + number / . nect it again. * + number ”‹ / ”S There is an internal error in the system. Disconnect the hob from the mains. Wait 30 seconds or so, then connect it again. * ” . The electronic system has overheated and Wait until the electronic system has cooled down completely. Then the corresponding hotplate has been press any symbol on the hob. * switched off. ” … The electronic system has overheated and all hotplates have been switched off. —‚ Supply voltage outside normal operating Please contact the local electricity board. limits. —. / — „ The hotplate has overheated and switched Wait until the electronic system has cooled down sufficiently before off to protect its working surface. switching it back on. * If the warning persists call the Technical Assistance Service. Do not place hot pans on the control panel. Normal noise while the appliance is working Induction heating technology is based on the creation of electromagnetic fields that generate heat directly at the base of the pan. Depending on how the pan has been manufactured, these may produce certain noises or vibrations such as those described below: A deep humming sound as in a transformer This noise is produced when cooking on a high power level. It is caused by the amount of energy transferred from the hob to the pan. The noise disappears or becomes faint when the power level is lowered. A low whistling sound This noise is produced when the pan is empty. It disappears when water or food is added to the pan. A crackling sound This noise occurs in pans which are made from different materials superimposed on one another. It is caused by the vibrations that occur ajoining surfaces of the different superimposed materials. The noise comes from the pan. The amount of food and cooking method can vary. A high- pitched ...
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