Inspiration For a delicious treat or the easiest dessert; dip clean, dry strawberries into good quality chocolate that has been melted on the lowest power on the Supersimmer element. Hold the strawberries by their stalks to dip them and place on non-stick baking paper in the fridge to set. DESIGN Fisher & Paykel Cooktops offer the perfect blend of form and function. The convenience of fingertip control and performance of high-speed ribbon elements, delivering results you can count on time after time. SUPERSIMMER Innovative engineering and an understanding of the cooking process led to the development of the Supersimmer element. Turning down to a very low and even power setting, this element is perfect for melting chocolate and butter, simmering soups and stews, cooking delicate sauces and keeping food warm. SPECIAL TALENTS DIALTECHTM An extensive amount of consumer research led us to develop highly ergonomic features such as DialtechTM controls. The quality and feel of pure satin chrome controls and the convenience of instantly knowing whether an element is on, off or hot (Hot Surface Indicator). STYLE The low profile minimalist design of our cooktops lets you create the kitchen of your dreams. Styled to integrate beautifully with the Fisher & Paykel kitchen range and modern kitchen design trends. GETTING TO KNOW YOUR TITAN COOKTOP LOCATION OF FEATURES 1 2 3 5 4 6 1. Cooktop controls 3. 1200 Watt Supersimmer element 2. Dual Element 4. 1800 Watt element -Inner 1100 Watt element 5. 1800 Watt element -Whole element 2500 Watts 6. 1200 Watt element Inspiration Chocolate ganache is a wonderfully rich, and very easy, fudge topping for cakes. Melt 200g dark chocolate and 80ml cream together on the lowest power on the Supersimmer element, stirring regulaly. Pour the hot mixture over the cake, allowing it to run, or spreading it, down the sides. It will harden on cooling. USING YOUR COOKTOP/HOB TEMPERATURE CONTROL Your cooktop offers a wide range of temperature settings from delicate, slow cooking to the intense hot temperatures needed for boiling and searing. As the control knob is turned clockwise, the heat output is increased. Turn the control knob to the HI setting to begin cooking and adjust as necessary. The elements are controlled by variable energy regulators giving infinite control. There is no ‘stop’ at the LO marking; this is to allow you to experiment at finding the minimum heat (the power level drops off rapidly to zero below the LO marking). The HI setting is ideal for boiling, searing or frying. For general cooking purposes turn the control knob to the HI setting to begin cooking and adjust as necessary. Once your pan is hot, reduce the temperature to maintain a steady heat to cook your food through. Be sure you turn the control knob off when you finish cooking. You will feel a click at the OFF position. Cooking efficiency will vary due to the different types of cooking utensils used. Cooking results are influenced by pot quality and size. You will need to experiment with the temperature settings to match your desired cooking result. It is essential that pot size matches the diameter of the cooking zone. Use flat bottom utensils of good quality. Poor performance is often due to incorrect pot size. USING YOUR COOKTOP/HOB USING YOUR COOKTOP/HOB DUAL CIRCUIT CONTROLS Select the full element by turning the knob anti-clockwise to Hi. To heat the inner element only, turn clockwise to Hi. HOT SURFACE INDICATORS The indicator light under the knob glows white whenever an element is on. After the element has been turned off, the indicator will glow red until the element surface has cooled down to a temperature that is safe to touch. Inspiration For a very easy tomato sauce to serve with pasta, fish or chicken, chop 2 cloves of garlic and fry lightly in 2 tbsp olive oil. Stir in a 400g can of tomatoes, 1 tbsp tomato paste and 1 tsp sugar. Mash lightly with a potato masher and simmer for 5-10 mins. Add fresh basil leaves, feta cheese and/or lightly cooked vegetables and warm through before serving. For Bolognese, add 500g minced beef and fry with the garlic along with half an onion, chopped. Simmer for 20-30 minutes and serve over spaghetti sprinkled with grated parmesan cheese. Inspiration For the ultimate hot chocolate drink, warm 60g dark chocolate with 2 tablespoons water in a small pan, stirring until the chocolate has melted. Gradually whisk in 500 ml milk and continue heating at moderate heat until piping hot, but not boiling. Pour into 2 or 3 mugs and top with marshmallows. SUPERSIMMER The front right element of your cooktop/hob is fitted with a unique simmer control. This allows the element to be turned down to a very low and even power setting (25 watts compared with 60 watts on other elements). These lower settings are ideal for melting chocolate and butter, cooking rice and delicate sauces, and for simmering soups and stews. It can also be used as a ‘warm zone’ for keeping cooked food hot. The supersim...