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Nos damos cuenta de que Usted invirtio una suma considerable en su cocina. No dude en compartir con nosotros las fotos de su cocina THERMADOR y anecdotas acerca de la reforma de su cocina. Siganos en Twitter o publique fotos de su cocina en Facebook. .Estaremos encantados de tener noticias suyas! .THERMADOR le desea varios anos de gastronomia creativa! Table of Contents Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Before You Begin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Operating the Hood . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Hood Control Buttons . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Care and Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 To Clean Hood Surface . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 To Clean Filters and Trays . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Lights . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Before Calling Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Statement of Limited Product Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 THERMADOR® Customer Support, Accessories & Parts. . . . . . . . . . . . back page This THERMADOR® appliance is made by BSH Home Appliances Corporation 1901 Main Street, Suite 600 Irvine, CA 92614 Questions? 1-800-735-4328 We look forward to hearing from you! Introduction Before using your appliance, be sure to read this manual. Pay special attention to the Important Safety Instructions beginning on page 2. This manual provides information for two styles of THERMADOR PROFESSIONAL® custom insert hoods: • VCINxxJP — 22” (559 mm) in depth, and with widths of 33.” (857 mm), 45.” (1,162 mm) or 51.” (1,315 mm). This model series features brushed stainless-steel filters and halogen lights. • VCIBxxJP — 24” (610 mm) in depth, and with widths of 41.” (1,054 mm), 52.” (1,334 mm) or 58.” (1,486 mm). This model series features brushed stainless- steel filters, halogen lights, hood liner, and a 1000CFM integral blower. All VCINxxJP hoods require the choice of a remote, inline, or integral blower. Use only THERMADOR® blowers with THERMADOR ventilation hoods. See Table 1, Blower & Circuit Breaker Ratings for recommended blowers. Contact Customer Service for additional options. All hood models are rated for 120 VAC, using a 15 amp circuit breaker; see the Installation Manual for more details. Figure 1: Custom Insert BLOWER SKU CFM * VOLTAGE (AC) BLOWER CURRENT (AMPS) CIRCUIT BREAKER (AMPS) REMOTE BLOWER 600 CFM VTR630D 600 120 4.2 15 REMOTE BLOWER 1000 CFM VTRI030D 1000 120 5.7 15 REMOTE BLOWER 1300 CFM VTR1330E 1300 120 8.5 15 INLINE BLOWER 600 CFM VTI610D 600 120 4.2 15 INLINE BLOWER 1000 CFM VTI1010D 1000 120 5.7 15 INTEGRAL BLOWER 600 CFM VTN630C 600 120 2.7 15 INTEGRAL BLOWER 1000 CFM VTN1030C 1000 120 5.4 15 * CFM= Cubic feet per minute Table 1: Blower & Circuit Breaker Ratings English 1 Safety Important Safety Instructions READ AND SAVE THESE INSTRUCTIONS Before you Begin INSTALLER: Please leave this guide with this unit for the owner. OWNER: Please retain this guide for future reference. WARNING: To reduce the risk of fire, electric shock, or injury to persons, observe the following: a) Use this unit only in the manner intended by the manufacturer. If you have questions, contact the manufacturer (800-735-4328). b) Before servicing or cleaning the unit, switch power off at service panel and lock service panel. This will prevent power from being switched on accidentally. When the service panel cannot be locked, securely fasten a prominent warning device, such as a tag to the service panel. WARNING: To reduce the risk of a grease fire: a) Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings. b) Always turn hood ON when cooking at high heat or when flambeing food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambe). c) Use proper pan siz...
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