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Istruzioni per l'uso Panasonic, Modello SDZB2512

Produttore : Panasonic
File Size : 2.81 mb
File Nome :
Lingua di insegnamento: lt
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da questo dispositivo ha anche altre istruzioni :
Pane - SDZB2512 (9.79 mb)itenesfrdenl
Pane - SDZB2512 (2.34 mb)bg
Pane - SDZB2512 (5.2 mb)hr
Pane - SDZB2512 (5.4 mb)skcsro

Facilità d'uso





Turinys
Prieš naudojimą
Saugos nurodymai ···························································································································································· LT3
Priedai / dalys nustatymas ················································································································································· LT6
Ingredientai duonos kepimui ··············································································································································· LT8
Kaip naudotis
Duonos rūšių ir kepimo parinkčių sąrašas ···························································································································· LT10
Duonos kepimas ···························································································································································· LT12
Kada dėti papildomų ingredientų ········································································································································ LT14
Brijošė kepimas ······························································································································································· LT15
Kaimiškos pagerintos duonos kepimas ································································································································ LT16
Kaimiška duona su raugu / Kaimiškos duonos su raugu tešla
1 ETAPAS Duonos raugo paruošimas ································································································································ LT18
2 ETAPAS Kaimiškos duonos su raugu kepimas ··················································································································· LT19
3 ETAPAS Duonos su raugu tešlos paruošimas ···················································································································· LT20
Tešlos paruošimas ·························································································································································· LT21
Brijošė tešlos paruošimas ················································································································································· LT22
Kaimiškos pagerintos duonos tešlos paruošimas ··················································································································· LT23
Kaimiškų prėskų papločių kepimas ····································································································································· LT24
Pyrago kepimas ····························································································································································· LT26
Uogienės darymas ·························································································································································· LT27
Kompoto darymas ·························································································································································· LT28
Receptai
Duonos receptai ····························································································································································· LT29
Tešlos receptai ······························································································································································ LT32
Duonos su raugu receptas ················································································································································ LT33
Pyrago receptas ····························································································································································· LT33
Receptai be glitimo ························································································································································· LT34
AVEVE receptai ····························································································································································· LT35
Uogienės receptai ··························································································································································· LT37
Kompotų receptai ··························································································································································· LT38
Kaip valyti
Priežiūra ir valymas ························································································································································· LT39
Kaip apsaugoti nelipnų paviršių
Kaip apsaugoti nelipnų paviršių ········································································································································· LT40
Gedimų šalinimas
Gedimų šalinimas ··························································································································································· LT41
Specifikacijos ································································································································································· LT45
Dėkojame, kad įsigijote „Panasonic“ gaminį.
Prieš naudodami šį gaminį, atidžiai perskaitykite šias instrukcijas ir išsaugokite jas ateičiai.
Šis prietaisas skirtas naudoti tik buityje.
LT2


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