¦ The following foods are not suitable for freezing: Types of vegetables, which are usually consumed raw, such as lettuce or radishes, eggs in shells, grapes, whole apples, pears and peaches, hard-boiled eggs, yoghurt, soured milk, sour cream, creme fraiche and mayonnaise. Packing frozen food To prevent food from losing its flavour or drying out, place in airtight containers. 1. Place food in packaging. 2. Remove air. 3. Seal the wrapping. 4. Label packaging with contents and date of freezing. Suitable packaging: Plastic film, tubular film made of polyethylene, aluminium foil, freezer containers. These products are available from specialist outlets. Unsuitable packaging: Wrapping paper, greaseproof paper, cellophane, bin liners and used shopping bags. Items suitable for sealing packaged food: Rubber bands, plastic clips, string, cold- resistant adhesive tape, etc. Bags and tubular film made of polyethylene can be sealed with a film heat sealer. Shelf life of frozen food Storage duration depends on the type of food. At a temperature of - 18 ° C: ¦ Fish, sausage, ready meals and cakes and pastries: up to 6 months ¦ Cheese, poultry and meat: up to 8 months ¦ Vegetables and fruit: up to 12 months Super freezing Food should be frozen solid as quickly as possible in order to retain vitamins, nutritional value, appearance and flavour. Several hours before placing fresh food in the freezer compartment, switch on super freezing to prevent an unwanted temperature rise. As a rule, 4- 6 hours is adequate. This appliance runs constantly and the freezer compartment drops to a very low temperature. If the max. freezing capacity is to be used, super freezing must be switched on for 24 hours before the fresh produce is placed in the freezer compartment. Smaller quantities of food ( up to 2 kg) can be frozen without “ super freezing” . en Switching on and off Fig. 2 Keep pressing the temperature selection button 4 until the Super display 3 is lit. Super freezing automatically switches off after approx. 2 . days. Thawing frozen food Depending on the type and application, select one of the following options: ¦ at room temperature ¦ in the refrigerator ¦ in an electric oven, with/without fan assisted hot- air ¦ in the microwave a= Caution Do not refreeze thawing or thawed food. Only ready meals ( boiled or fried) may be refrozen. No longer store the frozen produce for the max. storage period. Interior fittings ( not all models) Glass shelves Fig. 6 If required, you can vary the shelves inside the appliance: To do this, pull out shelf, lift at the front and take out. Vegetable container with humidity control Fig. 7 To create the optimum storage climate for vegetables and fruit, the air humidity in vegetable container can be regulated according to the quantity stored. smaller quantities of fruit and vegetables – high air humidity large quantities of fruit and vegetables – low air humidity Note Fruit sensitive to cold ( e.g. pineapple, banana, papaya and citrus fruit) and vegetables sensitive to cold ( e.g. aubergines, cucumbers, zucchini, peppers, tomatoes and potatoes) should be stored outside the refrigerator at temperatures of approx. + 8 ° C for optimum preservation of quality and flavour. Bottle shelf Fig. 8 Bottles can be stored securely on the bottle shelf. Door shelf Fig. 9 Lift shelf upwards and take out. Bottle holder Fig. * The bottle holder prevents bottles from falling over when the door is opened and closed. en Frozen food container (large) Fig. 1/12 For the storage of large frozen items, e.g. turkey, duck and goose. Note Partition ( if available) cannot be taken out. Ice pack Fig. + If a power failure or malfunction occurs, the ice packs can be used to slow down the thawing process. The longest storage time is obtained by placing the ice pack directly on the food in the top compartment. The ice packs can also be used to cool food temporarily, e.g. in a cold bag. Ice cube tray Fig. , 1. Fill the ice cube tray . full of water and place in the freezer compartment. 2. If the ice tray is stuck to the freezer compartment, loosen with a blunt implement only ( spoon-handle) . 3. To loosen the ice cubes, twist the ice tray slightly or hold briefly under flowing water. Sticker “ OK” ( not all models) The “OK” temperature monitor can be used to determine temperatures below + 4 ° C. Gradually reduce the temperature if the sticker does not indicate “ OK” . Note When the appliance is switched on, it may take 12 hours until the temperature is reached. Correct setting Switching off and disconnecting the appliance Switching off the appliance Fig. 2 Press the On/ Off button 1. Temperature display goes out, refrigerating unit switches off. Disconnecting the appliance If you do not use the appliance for a prolonged period: 1. Switch off the appliance. 2. Pull out mains plug or switch off fuse. 3. Clean the appliance. 4. Leave the appliance door open. Defrosting Refrigerator compartment Defrosting is actuated automatically. The condens...

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