valutazioni - 1, GPA: 4 ( )

Produttore : Electrolux File Size : 808.74 kb File Nome : Lingua di insegnamento:

If the appliance develops a fault, the electrical switch in thebuilding must also be switched off. 4.5 Additional functions SOFT Pressing the Soft button (R) adapts the power supply to thefood, i.e. reduces it. The lamp (LR) on the button (R) lights up if the soft setting hasbeen switched on. The following functions are activated by pressing button (Q): 1. All displays Food temperature (AT) Cooking time (AD)Starting time (AZ) flash indicating the nominal value that has been programmed in. 2. Acknowledgement of the acoustic signal when cooking hasbeen completed. 3. Acknowledgement of error messages (see section 12, Troubleshooting). ZT Button, starting time LZ Lamp, starting time LR Lamp, soft settings Q Button, acoustic signal R Button, soft Fig. 3 Right console Cooking using the SOFT setting Normally (Soft setting deactivated), the food is heated up atmaximum power and in the shortest possible heating-up time. This method of operation is suited to food with a high watercontent and which has good heat conductivity properties. When maximum power is used to heat them up, viscous, pastyand difficult to heat food (dairy products) tends to dry out alongthe heated surface of the pan, to turn dark and to burn. Whenthe Soft setting is activated, the heating power is automaticallyadapted via the temperature difference to the type of food. Heating-up times are extended a little although the pre-settemperature is reached without the food sticking or burning. CLOCK TIME Display (AZ) shows the clock time and display (AT) shows the actual temperature of the pan when the control switch (S) alone is switched on. HACCP Appliances can be optionally equipped with the program-linkedcooking process procedure THERMACAM. Cooking processes can be programmed, analyzed, logged and documented and are thus part of the HACCP system (HACCP = hazard analysis and critical control points). • The program system is started by pressing the HACCP button (C). • The lamp (LC) lights up. • The number of the cooking program appears on the display (AZ): HP 00 to 99. • The program number can be changed by turning the knob (Z). • After setting the desired program, the cooking process isstarted by pressing the key (TT). • The nominal temperature is shown on the display (AT) and the cooking time appears on the display (AD). • The program-linked cooking process is switched off by pressing the HACCP button (C). The appliance is then switched off according to 4.4. A separate set of operating instructions contains informationon the programming, analyzing, logging and documenting ofcooking processes using an external computer. 4.6 Altering the pan settings Altering the nominal values while working All the nominal values programmed in originally can be easilyaltered during the working process by setting the buttons fortemperature (T), for the cooking time (D) and for the startingtime (Z) to the new values. When the buttons are turned, thenominal value will appear flashing on the relevant display. ...

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