Interior: Type 304 stainless steel. Legs: 4” stainless steel legs standard. Optional cabinet base available. Fully insulated cooking compartment. Power Source: Electric. One power source for controls and elements as well as one ground wire. A positive ground connection is essential. - ON/OFF Lever: Single switch for operation. When the amber Power light is illuminated this indicates the unit is on. - 60 Minute Timer: Time can be set between 1 and 60 minutes. When time expires, buzzer sounds

Counter Steam The 24/7 warranty is effective on all Southbend equipment. For equipment down we will send a service technician any time - weekday or weekend. 24/7 Warranty 1100 Old Honeycutt Road Fuquay-Varina, North Carolina 27526 919-762-1000 • Fax 919-552-9798 Counter Steam (02/08) Rev 1 Gold Steam StratoSteam Counter SteamerPATENTED• Convection Steam Distribution System Requires no fan or blower • Boilerless design, NO routine deliming • Preheat time - LESS THAN 5 MINUTES, decreasing • cook t

DISCONNECT POWER AT CIRCUIT BREAKER. 2. Remove rear cover from unit. 3. Disconnect float switch lead wires from wires B40 and B42. 4. Disconnect wires B73 and B74 from the pressure switch. 5. Remove lid from float box. 6. Make sure float travels freely along stem of float switch. 7. Place test leads in float switch terminals as shown. 8. Hold lid in same orientation as when installed. 9. Check continuity. There should be continuity. Replace as necessary. 10. Flip lid over. 11. Check for continui

Failure to do so could result in serious injury or damage. Drains must be kept clean and clear of debris. ! WARNING: SHOCK HAZARD DO NOT GET WATER IN THE CONTROLS. This could result in expensive repairs and/or electrical shock. De-energize all power to equipment before cleaning the equipment. DAILY CLEANING 1. Turn lever to the “OFF” position. 2. Remove pan guides. 3. Clean all interior surfaces with soap, water, and a non-metallic pad. Occasional use of a deliming solution such as Lime-A-Way is

Check that circuit breaker is ON and that proper voltage is available at main fuse block. Check voltage across terminals 1 and 6 of terminal block (see Fig. 4 on page 21). Does voltage meet specifications? No Yes DISCONNECT POWER AT CIRCUIT BREAKER. Remove control panel without disconnecting plug. Turn lever to "ON" position. Reconnect power. Check voltage between A and B on control panel fuse bl k (see Figure 4 on page 21). Replace elements and main fuses (see Fig. 6 on page 23). Is measured re

1178410 1178410 DRAIN PAN WELD ASM. 1333045 DRAIN VENT TUBE ( AIR VEN 1178353 DUAL HEATING ELEMENT 1178359 DUAL HEATING ELEMENT 1178526 ELBOW, 90 DEG. 1"NPT FEM, 1178656 1178670 ELBOW, 90 DEG, STR. 1/2" 1178354 ELEMENT BLOCK, 220V,CENTE 1178360 ELEMENT BLOCK, 220V,OUTER 1178355 ELEMENT BLOCK, 240V,CENTE 1178361 ELEMENT BLOCK, 240V,OUTER 1178358 ELEMENT BLOCK, 480V,CENTE 1178364 ELEMENT BLOCK, 480V,OUTER 1178332 1178332 FITTING,3/4 HOSE ID X 1/2 1178423 FITTING,3/4" KYNAR HOSE,E 1178422 1178422 F

15, 2001, check and AT CIRCUIT BREAKER. Is “CHECK WATER LEVEL” light on with door closed? Check all main fuses or circuit breaker, replace as necessary. Unit not heating up properly, or not cooking as fast, “ON” light lit. No Yes Drain unit. Turn unit on with door open. Add two gallons of water THROUGH TROUGH. Close door. Wait 10 minutes. Open door. Depress and hold door switch. Does unit have water? Add water according to start- up instructions on door. Wait 5 minutes, light should go off. Is b

Read this manual thoroughly before installing and operating this equipment. 1100 Old Honeycutt Road, Fuquay-Varina, NC 27526 MANUAL 1178387 REV 7 EZ COUNTERTOP STEAMERS $18.00 MANUAL SECTION ST MODEL EZ-3 & EZ-5 COUNTERTOP STEAMERS SAFETY PRECAUTIONS DANGER WARNING CAUTION NOTICE Before installing and operating this equipment, be sure everyone involved in its operation is fully trained and aware of precautions. Accidents and problems can be caused by failure to follow fundamental rules and preca

Check that steam is escaping from the vent at the top left rear corner of the steamer. 8. Move the ON/OFF lever to the “OFF” position and check that the Power light goes out. Also check that the water is draining correctly into the drain, and that the steamer completely drains. STEP 8: SHUT-DOWN AND WIPE-CLEAN STEAMER Complete the installation by leaving the steamer ready for customer use: 1. Allow the steamer to cool. 2. Wipe clean all surfaces. 3. Unless the steamer is to be placed in service

Figure 6 90° Air Gap Air Gap Air Gap Stand Pipe Floor Drains INSTALLATION OPERATOR’S MANUAL 1183437 PAGE 11 OPERATION SEZ SERIES COUNTERTOP STEAMERS OPERATION OPERATION STARTUP 1. Turn lever to “ON” position. 2. Unit will fill automatically and be ready for operation in 11 minutes. NOTICE: WATER SPECIFICATION To meet warranty requirements, supply water must meet the following specification: Total Dissolved Solids (TDS) ...........60 PPM Hardness..........................................2 Grains