No 64-546-01 TABLE OF CONTENTS Introduction Programmes Installation Useful Information Fitting a Decor Panel After the wash Specification Care and Cleaning Getting to know your Dishwasher Washing Query Guide Preparing your Dishwasher What to do and When Using your Dishwasher Service Short Spares List 822 29 23-01/6 You and Your new Dishwasher — A great team. Now your new dishwasher’s here, you probably can’t wait to use it, but before you do, take time out to read through this book
Shut off gas to the appliance. 2. Extinguish any open flame. 3. Open lid 4. If odor continues, immediately call you gas supplier or your fire department. FOR YOUR SAFETY 1. Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. 2. An LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance. Text Box: IMPORTANCE Text Box: WARNING Text Box: * * * Text Box: * * * Text Box: TABLETABLE OF CONTENTS
2 Features Feature options available within the Bakbar Turbofan range include roast and bake timers, steam or water injection, and cook-n-hold. All ovens have easy clean vitreous enamel oven liners, and an easy to use functional control layout. 3 Compact The compact footprint offered by Turbofan ovens allows our ovens and provers to be installed in restricted conditions, e.g. the 460mm x 660mm tray size (E27, E32, E35) and Gastronorm tray size (E31) offer greater production capabilities. By usin
The oven shall have a one piece vitreous porcelain enamel oven liner, stainless steel top and sides with single stainless steel door and full size viewing window. Door shall be field reversible. Oven liner shall be insulated on all sides and have capacity for 4 full size sheet pans or 6 with cookie kit option. The oven temperature shall be controlled by a mechanical thermostat and shall have a bake timer, roast timer, cook ‘n hold system and feature water injection for optional connection. The s
A fast heat up time with fast recovery. Cook n Hold Roast temp Hold temp Cookie Kit Turbofan E31 Electric Convection Oven E31 / A311C Single ovens can be mounted on the custom A311 stand, shown here with optional castors. Constructed entirely of stainless steel,the stand includes runners to hold up to six gastronorm trays. This versatile countertop convection oven can be used as the primary oven in pubs, kiosks and smaller throughput applications, or as a dedicated product oven in higher through
The E35 is a sensational bakery, bake-off, general purpose, regeneration and roasting oven. Turbofan E35 Electric Convection Oven E35 / A26 Single ovens can be mounted on the custom A26 stand. Constructed entirely of stainless steel, the stand includes runners to hold up to six 460mm x 660mm or 460mm x 760mm trays. Water Injected Steam Low/High Velocity Fan Selector E35 MC Optional baking computer. E35 / 2 In compact applications, the E35 can be double stacked to provide extra capacity. Because
Turbofan E35 on the A26 Electric Convection Oven on an optional Stainless Steel Stand 6 tray capacity (oven) Stainless steel outer Enamel oven liner Electronic thermostat Plug in door seal (removable for cleaning) 60 minute bake timer Dual direction fan /A Time driven steam system 2 speed fan Field reversible door Single or 3 phase (specify on ordering) Optional stand constructed in stainless steel with rack supports E35 on the A26 Castor option (stand) Turbofan E35 on the A26
[•] d d : I J a cB o oo ISO9001 All Blue Seal products are designed and manufactured by Moffat using the internationally recognised ISO9001 quality management system, covering design, manufacture and final inspection, ensuring consistent high quality at all times. Australia Moffat Pty Ltd Victoria/Tasmania 740 Springvale Road Mulgrave,Victoria 3170 Telephone 03-9518 3888 Facsimile 03-9518 3833 Email vsales@moffat.com.au New South Wales Telephone 02-8833 41 11 Email nswsales@moffat.com.au
A more powerful motor operates at twice the speed of the original Turbofan, powering larger fan blades to 3000 rpm for increased efficiency in air circulation. Power to the MAX Life in a professional food service environment is a test of endurance. Thanks to the addition of extra heavy duty features, Turbofan 32 MAX has been designed with the capability to keep on creating consistent results better than ever. A more powerful motor operates at twice the speed of the original Turbofan, powering la
Turbofan E35 on the A26 Electric Convection Oven on an optional Stainless Steel Stand 6 tray capacity (oven) Stainless steel outer Enamel oven liner Electronic thermostat Plug in door seal (removable for cleaning) 60 minute bake timer Dual direction fan /A Time driven steam system 2 speed fan Field reversible door Single or 3 phase (specify on ordering) Optional stand constructed in stainless steel with rack supports E35 on the A26 Castor option (stand) Turbofan E35 on the A26